Dubai Chocolate Covered Strawberries – The Irresistible No-Bake Viral Treat

Dubai chocolate covered strawberries are not your average chocolate-dipped dessert. This trendy Middle Eastern-inspired treat takes everything we love about the classic strawberry-and-chocolate combo and elevates it with rich pistachio cream, crispy kataifi pastry, and a layered presentation that’s as stunning as it is delicious.

You’ve probably seen it on TikTok or Instagram—and yes, it’s as luxurious as it looks. The best part? You can make it at home in just 20 minutes.

Want to try the original viral version? Check out our full Dubai chocolate strawberries recipe

Why Dubai Chocolate Covered Strawberries Are Going Viral

Forget basic chocolate strawberries. Dubai chocolate covered strawberries are built in clear jars or dessert cups and layered with luxurious textures. The crunch of toasted kataifi, the nutty smoothness of pistachio butter, and the shine of glossy melted chocolate all surround juicy strawberries for a flavor profile that’s truly next-level.

These aren’t just pretty—they’re ridiculously good.

Dubai Chocolate Covered Strawberries

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Dubai Chocolate Covered Strawberries are a viral Middle Eastern-inspired dessert that transforms the classic combo of strawberries and chocolate into a luxurious, no-bake treat with layers of pistachio cream and crunchy kataifi. Simple to make, stunning to serve.

• Author: Jake
• Prep Time: 15 minutes
• Cook Time: 5 minutes
• Total Time: 20 minutes
• Yield: 4 servings 1x
• Category: Dessert
• Method: No-Bake
• Cuisine: Middle Eastern Fusion

Ingredients

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• 1 tbsp butter
• 1 cup kataifi (shredded and chopped)
• ¾ cup pistachio butter or pistachio cream
• ½ cup crushed pistachios
• 1 cup semi-sweet chocolate chips
• 1 tbsp coconut oil
• 2 cups strawberries, halved or quartered

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Instructions

1. Melt butter in a pan and add kataifi. Stir over medium heat for 5–7 minutes until golden brown and crisp.
2. Turn off heat and stir in pistachio butter until combined. Mix in crushed pistachios and let cool.
3. Melt chocolate chips with coconut oil in microwave or double boiler until smooth.
4. In clear jars or dessert glasses, layer strawberries, chocolate drizzle, and pistachio-kataifi mixture. Repeat layers.
5. Top with chopped pistachios or edible gold. Chill briefly before serving.

Notes

Make ahead and chill for a few hours. For added flair, top with whipped cream, rose water, or white chocolate drizzle. Swap kataifi for GF cookies if needed.

Nutrition

• Serving Size: 1 dessert cup
• Calories: 425
• Sugar: 16g
• Sodium: 45mg
• Fat: 28g
• Saturated Fat: 9g
• Unsaturated Fat: 15g
• Trans Fat: 0g
• Carbohydrates: 32g
• Fiber: 3g
• Protein: 5g
• Cholesterol: 6mg

Ingredients You’ll Need

Here’s everything you need to recreate this viral dessert at home:

• 1 tbsp butter
• 1 cup kataifi (shredded and chopped)
• ¾ cup pistachio butter or pistachio cream
• ½ cup crushed pistachios
• 1 cup semi-sweet chocolate chips
• 1 tbsp coconut oil
• 2 cups strawberries, halved or quartered

Discover even more layering tips in this detailed viral cup guide

How to Make Dubai Chocolate Covered Strawberries

1. Toast the Kataifi

Melt butter in a pan and add kataifi. Stir over medium heat for 5–7 minutes until golden brown and crisp.

2. Prepare the Cream Layer

Turn off the heat and stir in pistachio butter until evenly combined. Mix in crushed pistachios and let it cool slightly.

3. Melt the Chocolate

In a bowl, melt chocolate chips and coconut oil (microwave or double boiler) until smooth and pourable.

4. Assemble the Cups

In clear jars or dessert glasses, layer:

• A base of strawberries
• A drizzle of melted chocolate
• A scoop of the pistachio-kataifi mixture

Repeat the layers once more, topping with chopped pistachios or edible gold if you’re feeling fancy.

Tips to Nail It Every Time

• Toast the kataifi evenly – golden brown is your goal, not dark brown.
• Let chocolate cool slightly before layering to keep berries fresh.
• Make it ahead – this dessert actually improves after a few hours in the fridge.
• Use quality chocolate – it makes a huge difference in both texture and flavor.

What Makes Dubai Chocolate Covered Strawberries So Special?

What sets this dessert apart is the layering of flavors and textures. It’s sweet, tart, crunchy, and creamy all at once. And unlike most fancy desserts, it’s no-bake, budget-friendly, and super customizable.

Try adding:

• A dollop of whipped cream
• A pinch of flaky salt
• A dash of rose or orange blossom water
• A scoop of vanilla ice cream on the side

This is one of those “looks expensive, but totally DIY” kinds of desserts.

Creative Variations to Try

• Use Nutella or almond butter if you can’t find pistachio cream.
• Replace kataifi with crushed gluten-free cookies for a GF version.
• Add fresh raspberries or blueberries for berry variety.
• Use white chocolate drizzle for visual contrast.

Final Thoughts on Dubai Chocolate Covered Strawberries

Whether you’re making them for guests or just treating yourself to something bougie and fun, Dubai chocolate covered strawberries are guaranteed to impress. They hit the perfect balance of elegance and ease—and with just a handful of ingredients, you’ll see why they’ve taken over social media.

Ready to go viral in your own kitchen?

Don’t miss our complete guide to making viral strawberry Dubai chocolate for even more serving ideas and topping inspiration.

FAQs About Dubai Chocolate Covered Strawberries

Discover this stunning chocolate-covered strawberry gift set on Pinterest — a perfect blend of elegance and indulgence. View it here.